Silicone baking pad, extra-thick dough roll pad with measurement and edge, non-stick food-grade silicone pastry pad, suitable for cakes, bread, biscuits and pizza. (medium size)

The silicone pastry matis made of is made of 100% quality food grade silicone material, which does not contain toxic substances and can come into contact with food. silicone baking mat This non-slip counter mat can realize complete adhesion,strongly adhesive to the counter,won't slip and slide around.The dough mat never tarnishes or fades and will serve you meticulously for years, a must-have kitchen accessory.

• Food-grade silicone baking mat: the silicone pastry mat is made of high-quality food-grade soft platinum silicone. The thickness of the silica gel pad is 0.8 mm. It is safe, soft and durable, and will not lose its luster or change its color. Ensure that cakes are non-toxic and tasteless in the production process.
• Non-stick surface and non-slip bottom: This silicone baking mat is designed to be non-stick, so you can easily knead the dough, and neither dough nor oil will stick to the surface. The kitchen silicone pad has strong adhesion and non-slip design, which ensures that it is firmly fixed during intense kneading.
• [Easy to clean] The surface of the baking tray is smooth and easy to clean. Just wash the mat with warm soapy water or put it in the dishwasher without scrubbing again, can be rolled up or folded for easy storage.
• Easy to measure: this dough rolling pad adopts metric and inch series measurement. The circle on the mat can help you know the size of the pie. The size on the edge can guide the cutting of dough. Heat and cold resistance, from-40 C to 230 C.
• Multifunctional use: very suitable for kneading, dough rolling and bread roll shaping. It can also be used as a table top protector, a table mat, a dining mat or a heat insulation mat.