Sous Vide Stick Black Immersion Circulator Precision Saucepan Immersion Tauchzikulator, LCD Touch Screen with Precise Temperature Digital Timer IPX7 Waterproof 1000 Watts,110v

Platform: Sous Vide Machine Precision CookerDimensions:Power: 1000W (heating power 950 watts, motor 50 watts)Voltage: 110V-120V or 220V240V / / 50 ~ 60HzAc110v ~ 120 v / 60 hzWeight: 1.8 kgPackage size: 440 * 240 * 130Scope of application: high-end hotels, high-end western restaurants, family kitchens, low-temperature cooking steaks, pork chops, lamb chops, fish, vegetables, etc.Temperature Min ° C Room TemperatureMinimum temperature: room temperatureTemperature Max ° C 99 oCMaximum temperature: 99 oCTemperature Stability ° C ± 0.01oCTemperature stability: ± 0.01oCCirculation Pump: 8.4 LPM MaxCirculation pump: Maximum 8.4 liters per minute

• ✔ Sous Vide Cooker: Cooking with vacuum microtherm and slow boil will keep more nutrient substance in food. Low temperature will not make the food overcooked or taste dry but remain the fresh taste of ingredients.
• ✔ DIGITAL DISPLAY: Conveniently slanted LCD control panel features hyper-accurate, set and working time/temperature readings. Use the rotating wheel to easily adjust your preferred cooking settings of up to 99℃
• ✔ EASY TO USE: Simply attach the Precision Cooker to your own pot or container, fill the pot or container with water, add your food in a sealed bag, and cook manually with the built-in controls
• ✔ WHAT TO COOK: Sous vide cooking guarantees the perfect level of doneness for nearly any food of your choosing. chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal candidates for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
• ✔ Perfect results, every time - precision cooking enables you to produce results that are impossible to achieve through any other cooking method. No Dry edges and no rare centers. Juices and flavors don't escape. Food comes out perfectly moist and tender. Continuous temperature control provides reliable and consistent results every time. Perfect for vegetables, meat, fruit, cheese and much more.